The King of Piedmontese wines, obtained from important selection of Nebbiolo vineyards.
Ruby red with garnet reflections, intense notes of undergrowth and spices, excellent body, structured. This full and austere wine acquires great elegance thanks to the aging in oak barrels.
The Cabernet Sauvignon Borgo Tesis D.o.c. Friuli 2022 is a wine that embodies the art and winemaking tradition of Friuli, an Italian region famous for its high-quality wines. This wine in particular represents a remarkable example of what this land can offer to lovers of good wine.
ECLISSE I.g.t. Venezia Giulia 2022 is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.
Cuvée Zero Rosé Metodo Classico Extra Brut suggests a rosé sparkling wine produced using the classic method, which is also known as the traditional method or Champenoise method. This method involves a second fermentation in the bottle, which gives the wine effervescence and complexity.
Roero Arneis is a dry white wine produced in the Piedmont region of Italy. The designation "D.O.C.G." (Denominazione di Origine Controllata e Garantita) indicates the highest level of quality for Italian wines.
Very short maceration in steel, at a controlled temperature. The wine then rests in steel tanks at a temperature of 16/17 °C. The wine then ages for a short period in steel on its yeasts before bottling. Fruity aroma with notes of blackcurrant and white peach. It has a fresh flavor with lively acidity, present but balanced that brings back the flavor of Nebbiolo.
"Montepulciano D'abruzzo D.o.c.g. Colline Teramane 2020 Bio" is a high-quality red wine that represents the Abruzzo wine region, located in central Italy. The "D.o.c.g." designation (Denominazione di Origine Controllata e Garantita) indicates the highest level of quality and authenticity for Italian wines, and the fact that it is certified organic means that the grapes were grown following rigorous organic farming standards, without the use of pesticides or chemical fertilizers.
"12.1 Passerina D.o.c. BIO 2022" is a white wine that represents an expression of sustainability and quality in wine production. It is produced using Passerina grapes, a native variety of central Italy, and is certified organic, which means that the grapes are grown following rigorous organic farming standards without the use of pesticides or chemical fertilizers.
"MPH Trebbiano d'Abruzzo D.o.c. BIO 2022 - Anfora" is a white wine that represents a combination of tradition, sustainability and artisanal winemaking methods. It is produced in the Abruzzo region of central Italy and is made following the principles of organic farming, which means that the grapes are grown without the use of pesticides or chemical fertilizers.
"Mario's 48 Trebbiano d'Abruzzo Superiore 2020 BIO - Macerato" is a high-quality white wine that originates in the hills of Abruzzo, a wine region in central Italy. This wine stands out for its organic production, which means that the grapes are grown without the use of pesticides or chemical fertilizers, reflecting a commitment to sustainable agriculture and respect for the environment.