White Wines

"12.1 Passerina D.o.c. BIO" is a white wine that represents an expression of sustainability and quality in wine production. It is produced using Passerina grapes, a native variety of central Italy, and is certified organic, which means that the grapes are grown following rigorous organic farming standards without the use of pesticides or chemical fertilizers.

Arneis is a white grape variety that has become increasingly popular for its fresh, aromatic and aromatic wines. The Langhe region in Piedmont is one of the most renowned areas for the production of Arneis wines, and the "Arneis Langhe D.O.C. 2021" wine represents the typical character of this variety and of the region.

"Bahar Zibibbo D.o.c. Sicilia 2023" is a white wine produced in Sicily, one of the most important and ancient wine regions in Italy. This wine is made mainly using the Zibibbo grape, which is a variety of Muscat grape from Alessandria. Muscat is known for its aromaticity and intense, floral scents.

The aroma of Mediterranean herbs blends with the spontaneity of elderflower and the sweetness of white blossoms, creating a full-bodied wine like no other. As usual, Luretta offers an unconventional version of Malvasia Aromatica di Candia: instead of being light and sparkling, it is still and intense.

Wine obtained from grapes harvested in vineyards located in the oldest area of ​​origin and in particular in the municipality of Monteforte d'Alpone, which together with the municipality of Soave, forms the classic area of ​​Soave. Thanks to the particular production technology, it is an elegant, velvety wine with an almond aroma.

"Caterina Ribolla Gialla" is a white wine produced with grapes of the Ribolla Gialla variety, a native variety of the Collio area in Friuli-Venezia Giulia. This variety is known for its freshness and its fruity and floral aromas.

ECLISSE I.g.t. Venezia Giulia 2023 is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

ECLISSE I.g.t. Venezia Giulia 2024 is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

ECLISSE I.g.t. Venezia Giulia is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

ECLISSE I.g.t. Venezia Giulia is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

ECLISSE I.g.t. Venezia Giulia is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

ECLISSE I.g.t. Venezia Giulia 2022 is a charming and refined white wine produced from Sauvignon grapes (90%) selected from five of the eight company-owned vineyards, which are combined with a small percentage of Picolit (10%) capable of mitigating the acidity that is particularly important in the territory. This wine is a true representation of the art of modern oenology, combining tradition and innovation to create a unique and exceptional product.

"Etna Bianco D.O.C. La Gelsomina 2020" is a white wine produced in the Etna region of Sicily, Italy, under the controlled designation of origin (D.O.C.) Etna Bianco. This region is known for growing grapes on volcanic soils, which gives Etna wines a unique characteristic.

Etna Bianco D.O.C. La Gelsomina 2022 is a white wine produced in the Etna region of Sicily, Italy, under the controlled designation of origin (D.O.C.) Etna Bianco. This region is known for growing grapes on volcanic soils, which gives Etna wines a unique characteristic.

Etna Bianco D.O.C. La Gelsomina  is a white wine produced in the Etna region of Sicily, Italy, under the controlled designation of origin (D.O.C.) Etna Bianco. This region is known for growing grapes on volcanic soils, which gives Etna wines a unique characteristic.

Years of careful observation of the potential of the Falanghina grape bear witness to Terredora’s continuous work in innovation and revival, aimed at enhancing the value of the region’s viticulture. Although the beauties of the Gulf of Naples, Pompeii, Sorrento, and Amalfi are not far away, the inland is a hilly, mountainous area with a continental climate, where wine has been produced since the times of the Greeks and Romans.

Aromatic, fruity, and slightly spicy white wine produced in Alto Adige. Fresh and versatile, it stands out for its pleasant drinkability and the balance between acidity and smoothness.

"Friulano Borgo Tesis D.o.c. Friuli" is a white wine produced in the Friuli region, in north-eastern Italy. This wine is mainly made using the Friulano grape (formerly Tocai), which is one of the most representative white varieties of the region and helps to create wines with distinctive characteristics.

It has the color of the sun, it smells of wild flowers with hints of almond, in the mouth it is soft and balanced. Refined white wine with typical regional traits. The grapes are harvested at the end of September when fully ripe.

It has the color of the sun, it smells of wild flowers with hints of almond, in the mouth it is soft and balanced. Refined white wine with typical regional traits. The grapes are harvested at the end of September when fully ripe.

Gentle and courteous, it conquers the nose with intense but graceful floral and fruity notes. With a full and balanced flavor, it tells the story of the vine and the territory with refined typicality. From a vineyard of over fifty years, the best grapes are carefully selected, harvested manually in the first ten days of September. Part of the fermentation takes place in stainless steel tanks; part in French oak barriques and tonneaux. After the blend is formed in late spring, the wine ages in the bottle for at least 6 months.

Gentle and courteous, it conquers the nose with intense but graceful floral and fruity notes. With a full and balanced flavor, it tells the story of the vine and the territory with refined typicality. From a vineyard of over fifty years, the best grapes are carefully selected, harvested manually in the first ten days of September. Part of the fermentation takes place in stainless steel tanks; part in French oak barriques and tonneaux. After the blend is formed in late spring, the wine ages in the bottle for at least 6 months.

This sumptuous Alsace Gewürztraminer Grand Cru Kirchberg de Barr AOC “Clos Zisser” 2018 comes from grapes grown in the vineyard of the same name located in the heart of the region. The particular composition of the soil, combined with the sunny exposure, favor the harvest of bunches in ideal ripening conditions.

"Gewürztraminer Trentino D.O.C. 2018" is a white wine produced in the Trentino region, located in northern Italy. This wine is made using the Gewürztraminer grape variety, known for its aromatic intensity and the complexity of its aromas and flavors.

"Gewürztraminer Trentino D.O.C." is a white wine produced in the Trentino region of northern Italy, in the controlled designation of origin (D.O.C.) Trentino. This wine is known for being made with Gewürztraminer grapes, a very distinctive and aromatically complex white grape variety.

From vineyards located between the provinces of Avellino and Benevento, Greco grapes undergo gentle pressing followed by natural cold clarification of the lees. The must ferments at controlled temperatures and is bottled in the spring following the harvest. The wine is then refined in the bottle for approximately two months before being released for sale.

Born from carefully selected Greco grapes grown on estate-owned land in Santa Paolina, nestled in the breathtaking natural setting of Castelmozzo—where, in 1978, the first 8 hectares were purchased—this area marks the starting point of the rebirth of viticulture in Irpinia, a land with exceptional vocation. If angels bridge the gap between earth and sky, then these could only be the Terre degli Angeli—“Lands of the Angels.”

Grillo Molino A Vento Biologico D.o.c. Sicilia is a white wine produced in Sicily, one of the most important and ancient wine regions in Italy. This wine is made primarily using the Grillo grape, a white grape variety native to the island, known for its freshness and its ability to express the Sicilian terroir.

The "Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio" is a high-quality white wine produced in the Collio region, located in Friuli-Venezia Giulia, in the north-east of Italy. This region is renowned for the production of prestigious white wines, and Sauvignon Blanc is one of the most appreciated and cultivated grape varieties in this area.

"Kemar Catarratto Sicilia D.o.c." is a white wine produced in Sicily, a renowned wine region in Italy. This wine is made primarily using the Catarratto grape, which is one of the most widely grown and traditional white grape varieties in Sicily.

LEITEN Gewürztraminer is an aromatic white wine with a strong personality, intense and enveloping, combining exotic and floral aromas with a smooth structure supported by a pleasant freshness. Elegant, persistent, and typically Alto Adige.

"Mario's 48 Trebbiano d'Abruzzo Superiore 2020 BIO - Macerato" is a high-quality white wine that originates in the hills of Abruzzo, a wine region in central Italy. This wine stands out for its organic production, which means that the grapes are grown without the use of pesticides or chemical fertilizers, reflecting a commitment to sustainable agriculture and respect for the environment.