Fantinel

Ruby red with garnet reflections, intense notes of undergrowth and spices, excellent body, structured. This full and austere wine acquires great elegance thanks to the aging in oak barrels.

The Cabernet Sauvignon Borgo Tesis D.o.c. Friuli 2022 is a wine that embodies the art and winemaking tradition of Friuli, an Italian region famous for its high-quality wines. This wine in particular represents a remarkable example of what this land can offer to lovers of good wine.

Gentle and courteous, it conquers the nose with intense but graceful floral and fruity notes. With a full and balanced flavor, it tells the story of the vine and the territory with refined typicality. From a vineyard of over fifty years, the best grapes are carefully selected, harvested manually in the first ten days of September. Part of the fermentation takes place in stainless steel tanks; part in French oak barriques and tonneaux. After the blend is formed in late spring, the wine ages in the bottle for at least 6 months.

An elegant pink color foams finely, releasing notes of red fruits and bread crust. This unparalleled cuvée of Pinot Noir and Chardonnay comes from a long Charmat (150 days in a small autoclave), offering itself extraordinarily harmonious in all its refinement.

"Refosco Tenuta Sant'Helena I.G.T. delle Venezie 2017" is a red wine produced in the Veneto region of north-eastern Italy. This wine falls under the controlled designation of origin (I.G.T.) of the Veneto region and is known for being made primarily with grapes of the Refosco dal Peduncolo Rosso variety.

"Sun Goddess Pinot Grigio Ramato DOC Friuli" is a coppery or "ramato" wine produced in the Friuli-Venezia Giulia region of Italy, under the controlled designation of origin (DOC) Friuli. The main characteristic of a coppery wine is its color, which is somewhere between white and rosé, and comes from the brief maceration of the skins of the Pinot Grigio grapes during the winemaking process.

"One&Only" Prosecco D.O.C. Brut Millesimato is a high-quality Prosecco sparkling wine produced in Friuli Venezia Giulia. This bottle is a large format, called "magnum," with a capacity of 1.5 liters and is presented in a case, making it ideal for special occasions and prestigious gifts.

Ribolla Gialla Brut is a sparkling wine made from Ribolla Gialla grapes, a native grape variety from Northern Italy known for its freshness and acidity. This product is packaged in a large format bottle, called a "magnum," which has a capacity of 1.5 liters and is presented in a case.

The "One&Only" Prosecco D.O.C. Brut Millesimato is a sparkling wine produced in the Friuli Venezia Giulia region of north-eastern Italy, which is renowned for producing high-quality Prosecco.

"One&Only" Rosé Brut Millesimato is a high-quality sparkling rosé wine produced in Italy. This bottle is a large format, called "magnum," with a capacity of 1.5 liters and is presented in a case, making it ideal for special occasions and prestigious gifts.

"Pinot Grigio Borgo Tesis D.o.c. Friuli" is a white wine produced in the Friuli region, in northeastern Italy. This wine is made primarily using the Pinot Grigio grape, a reddish-colored variety widely known for its freshness and its ability to fully express the terroir from which it comes.

"Friulano Borgo Tesis D.o.c. Friuli" is a white wine produced in the Friuli region, in north-eastern Italy. This wine is mainly made using the Friulano grape (formerly Tocai), which is one of the most representative white varieties of the region and helps to create wines with distinctive characteristics.

The "Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio" is a high-quality white wine produced in the Collio region, located in Friuli-Venezia Giulia, in the north-east of Italy. This region is renowned for the production of prestigious white wines, and Sauvignon Blanc is one of the most appreciated and cultivated grape varieties in this area.

"Caterina Ribolla Gialla" is a white wine produced with grapes of the Ribolla Gialla variety, a native variety of the Collio area in Friuli-Venezia Giulia. This variety is known for its freshness and its fruity and floral aromas.

"Refosco Tenuta Sant'Helena I.G.T. delle Venezie 2017" is a large format bottle, with a capacity of 1.5 liters, known as "magnum". This wine is produced in Friuli Venezia Giulia, between the hills of Collio and the Grave plain. Refosco is a native grape variety that produces red wines with good structure and pleasant acidity, which makes them suitable for aging.

Gentle and courteous, it conquers the nose with intense but graceful floral and fruity notes. With a full and balanced flavor, it tells the story of the vine and the territory with refined typicality. From a vineyard of over fifty years, the best grapes are carefully selected, harvested manually in the first ten days of September. Part of the fermentation takes place in stainless steel tanks; part in French oak barriques and tonneaux. After the blend is formed in late spring, the wine ages in the bottle for at least 6 months.

Ribolla Gialla sparkling wine, obtained directly from mostro fiore with direct foaming and refining in autoclave for 180 days.

Gentle and courteous, it conquers the nose with intense but graceful floral and fruity notes. With a full and balanced flavor, it tells the story of the vine and the territory with refined typicality. From a vineyard of over fifty years, the best grapes are carefully selected, harvested manually in the first ten days of September. Part of the fermentation takes place in stainless steel tanks; part in French oak barriques and tonneaux. After the blend is formed in late spring, the wine ages in the bottle for at least 6 months.