The "Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio" is a high-quality white wine produced in the Collio region, located in Friuli-Venezia Giulia, in the north-east of Italy. This region is renowned for the production of prestigious white wines, and Sauvignon Blanc is one of the most appreciated and cultivated grape varieties in this area.
Sensory characteristics
Appearance: The color of "Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio" is generally a light straw yellow or pale green, which reflects the freshness and brightness of this wine.
Aromas: On the nose, the wine offers a complex and inviting aromatic bouquet. Intense notes of tropical fruit emerge, such as passion fruit and mango, along with hints of citrus fruits, such as grapefruit and lime. You can also perceive nuances of aromatic herbs, such as basil and Mediterranean herb, which add further complexity.
Taste: In the mouth, the Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio is usually dry and lively, with a marked acidity that gives freshness and dynamism to the wine. Tropical fruit and citrus flavors dominate the palate, along with a hint of herbs and light minerality. The structure is usually medium, with a persistent and pleasantly fruity finish.
Sauvignon Blanc is known for its aromatic complexity and versatility in pairing with food. The "Judri Tenuta Sant'Helena Sauvignon D.o.c. Collio" pairs well with dishes based on fish, seafood, salads, fresh cheeses, pork and Mediterranean cuisine. Its liveliness also makes it suitable as an aperitif or to be enjoyed on special occasions.
Culinary pairings
This wine is a testament to the winemaking excellence of the Collio region and offers a rich and satisfying tasting experience that reflects the distinctive characteristics of Sauvignon Blanc and the Collio terroir.