"Capitel Nicalò Valpolicella Superiore D.O.C. 2019" is a red wine produced in the Valpolicella region of Veneto, Italy. The Valpolicella controlled designation of origin (D.O.C.) is renowned for producing high-quality red wines, often made from indigenous grapes such as Corvina, Rondinella and Molinara.
Valpolicella Superiore is a category of wine from Valpolicella that represents a higher quality than the basic Valpolicella. This wine is a 2019 vintage, which means it will reflect the specific weather conditions of that year during its production.
Appearance: The wine generally has a bright and brilliant ruby red color.
Aromas: On the nose, Capitel Nicalò Valpolicella Superiore 2019 can offer a bouquet of aromas that include notes of red fruit such as cherries and strawberries, spices such as black pepper, aromatic herbs and light earthy nuances.
Palate: In the mouth, it is generally a medium-bodied wine with good acidity. The flavors of red fruit, spice and light herbal notes combine to create a balanced flavor profile, with soft tannins and a pleasant finish.
Food Pairings:
Valpolicella Superiore is a versatile red wine that pairs well with a variety of dishes. It is a great choice to pair with light meat dishes, pasta, pizza, hard cheeses and traditional Italian dishes such as lasagna and risotto.
The recommended serving temperature for a Valpolicella Superiore like this is generally around 16-18°C (61-64°F).
"Capitel Nicalò Valpolicella Superiore D.O.C. 2019" represents a superior quality red wine from Valpolicella with good structure and aromatic complexity. It is a great choice for those looking for a pleasant red wine to enjoy with Italian cuisine and light meat dishes.
Italiano
