"SettantaTrenta Toscana Rosso I.G.T. 2019 Biologico-Naturale" is a red wine produced in Tuscany, Italy, that stands out for being organic and natural, which means that it is produced without the use of synthetic chemicals or additives during the winemaking process.
"SettantaTrenta Toscana Rosso" is a red wine that stands out for its organic-natural approach to winemaking. This means that during the winemaking process, the use of chemical pesticides, synthetic fertilizers and other chemicals are avoided, allowing the grapes to grow naturally and healthily. This approach emphasizes respect for the environment and sustainability.
Appearance: This red wine generally has an intense ruby red color with purple reflections.
Aromas: On the nose, it can offer a bouquet of fresh and fruity aromas, with notes of ripe red fruits, spices, and floral hints. Aromas can vary depending on the composition of the grapes.
Taste: In the mouth, it is a fresh and vibrant wine with good acidity. The flavors of red fruit, spices and a light earthy note integrate into a balanced flavor profile.
Food pairings:
This organic-natural red wine is suitable to accompany a variety of dishes, including meat dishes such as roasts, grilled cuts of meat, pasta with rich sauces, mature cheeses, and even traditional Tuscan dishes such as ribollita and pappa al pomodoro.
The recommended serving temperature for a red wine like this is generally around 16-18°C (61-64°F) to best enhance its aromas and flavors.
The "SettantaTrenta Toscana Rosso I.G.T. 2019 Biologico-Naturale" represents an ideal choice for those looking for an authentic, sustainable and environmentally friendly red wine, which reflects the characteristics of the Tuscan territory. Organic and natural production adds an ethical value to the product, while its organoleptic qualities make it suitable for a wide range of culinary occasions.