Dolcetto is one of the most widely grown red grape varieties in the Piedmont region and is known for producing light, fruity wines. The "Mombarone Diano d'Alba D.O.C.G. 2021" is an example of a Dolcetto wine produced in the Diano d'Alba area, and is likely to reflect the typical character of this variety and the region.
Sensory characteristics
Appearance: The Mombarone Diano d'Alba 2021 has a brilliant ruby red color with violet reflections. It is a generally clear wine.
Aromas: On the nose, the wine offers a bouquet of fruity aromas. Notes of red berries and cherries can be perceived, together with hints of spices.
Taste: On the palate it is dry and full-bodied.
Culinary pairings
Dolcetto, including Mombarone Diano d'Alba, is known for being a very versatile wine and pairs well with a variety of dishes. It can be an excellent companion for pasta dishes, pizza, appetizers, fresh cheeses and legumes. However, it is particularly suitable for accompanying Piedmontese dishes, such as agnolotti with meat sauce or braised meat.
The recommended serving temperature for a wine like this is generally around 16-18°C (61-64°F) to best appreciate its freshness and aromas.
The "Mombarone Diano d'Alba D.O.C.G. 2021" is a young and pleasant wine that can be enjoyed with satisfaction on different occasions, and is often appreciated for its fruity nature and its ease of pairing with food.
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