Barolo is often called "the king of wines" and Serralunga d'Alba is one of its most illustrious rulers. This wine is known for its robust structure, aromatic complexity and aging capacity. The 2017 vintage was characterized by specific climatic conditions that will have influenced the character of the wine.
The "Barolo Serralunga d'Alba D.O.C.G. 2018" is a high-quality red wine produced in the Piedmont region of Italy. Serralunga d'Alba is one of the five Barolo production areas, and is particularly renowned for its structured and characterful wines.
Sensory characteristics
Appearance: The 2018 Barolo Serralunga d'Alba has an intense ruby red color with garnet nuances that become more pronounced with aging. It is a bright and transparent wine.
Aromas: On the nose, the wine offers a complex bouquet of aromas. Notes of red and black fruits can be perceived, such as cherries, plums and raspberries, along with hints of dried flowers, spices, leather, tobacco and a typical earthy note.
Taste: In the mouth, the wine is generally powerful and well-structured, with robust tannins that give the wine a solid structure. The flavors of ripe fruit, spice, tobacco and earth blend into a complex and persistent flavor profile. The finish is usually long and rich.
Culinary pairings
Barolo Serralunga d'Alba is a wine that pairs well with rich and succulent dishes, such as grilled or braised red meats, game, porcini mushroom dishes, mature cheeses and pasta dishes with rich sauces. Its structure and aromatic complexity make it an ideal wine for special occasions and for aging in the cellar.
The recommended serving temperature for a Barolo like this is generally around 18-20°C (64-68°F) to best appreciate its complexity and structure.
Barolo wines are known to improve with age, developing further nuance and complexity. So, while it can be enjoyed young, it's also a great choice for cellaring for years to come, if you have the patience to wait.
Italiano
