An Amarone of great character and elegance, originating from the hills of Conca d'Oro, in the heart of the Valpolicella Classica zone. Piovesole expresses the full richness of dried grapes, boasting a substantial structure, a velvety tannic texture, and an intense, enveloping aromatic profile.
A young and pleasantly fruity Montepulciano d'Abruzzo that immediately expresses the authentic character of the grape variety. This red wine offers an intense profile and great drinkability, where the richness of the fruit meets freshness and balance.
Created in 1999 through the expertise of the Bonollo distillery, OF Grappa di Amarone Barrique is a refined spirit, crafted from the pomace of the dried grapes used to produce Amarone della Valpolicella.
Bonollo’s Lux Aurea 8-Year-Old Riserva Grappa is an exceptional spirit, crafted from a carefully selected blend of particularly harmonious and elegant grappas, aged for eight years in oak barrels. It is distinguished by its complexity and by a sophisticated presentation inspired directly by the myth of Prometheus.
A grappa to be savored slowly—ideal for the end of a meal and perfect for those who wish to indulge in a spirit with real character, one that masterfully combines elegance, depth, and tradition.dizione.
PREMIUM RESERVES AGED IN OAK TONNEAUX
Includes an elegant gift box branded Bonollo 1908.
PREMIUM RESERVES AGED IN OAK TONNEAUX
Includes an elegant gift box branded Bonollo 1908.
Ballor 100 unveils the complexity of 100 unique essences sourced from 5 continents—discovered, selected, and expertly balanced by the liqueur makers at Casa Ballor in keeping with the finest, time-honored Italian herbal tradition. The result is "Amaro di Henry," a spirit that will captivate you with its enveloping character, richness, and boldness.
Ballor Vermouth is crafted by blending wine with an extract derived from a mixture of herbs—most notably wormwood, which defines its character—along with spices and other natural botanical ingredients. Each batch follows its own specific timeline, which is expertly monitored and respected by the Master Blender. Once the desired level of aromatic complexity and the perfect balance of all ingredients have been achieved, the Master Blender authorizes the bottling of this remarkably fantastic liqueur.
Characterized by the bitter notes of juniper and enriched with natural botanicals—following an age-old recipe from the House of Ballor—Emilie’s Gin captivates with a fresh, lively flavor. This profile is defined by the citrusy notes of pink grapefruit, sweet Sicilian orange, and Calabrian bergamot, complemented by the balsamic qualities of Piedmontese mint and cardamom, alongside the aromatic Mediterranean herbs of thyme and basil.




