It comes from select vineyards on the sunny slopes of Magrè, on gravelly and calcareous soils that give the wine minerality and structure. Vinification takes place in stainless steel with controlled fermentation, preserving the typical aromas of Moscato Giallo. A wine that celebrates the vitality of the Magrè terroir, combining aromatics, freshness, and a pleasant lightness, making it perfect for convivial and refined moments.
Sensory Profile
Color: Intense straw yellow, bright and brilliant.
Nose: Complex and fragrant aromas of yellow peach, melon, acacia flowers, and fresh sage, with light citrus notes and a spicy hint of nutmeg.
Palate: Fresh and harmonious, with a good savory character and a balance between natural sweetness and acidity. The finish is fruity and slightly mineral, with a light sensation that invites you to drink.
Food Pairings
Perfect with fresh appetizers, salads, and spring vegetables. It pairs well with delicate risottos, light fish dishes, and fresh cheeses. Also excellent as a summer aperitif, thanks to its intense yet unobtrusive aroma.
Serving temperature: 10–12°C, ideal for enhancing the wine's aroma and freshness.